The Wine and Food Society of Oregon

2021 Event Calendar

Date		Event	Location
February 14	SUN	Ravenswood Zinfandels	Portland Yacht Club
March 14	SUN	Old California Cab Magnum Verticals Dinner	Nicoletta's Table
April 10	SAT	Old Edgefield Wines	Zeus Cafe
June 12	SAT	BBQ with High End Cabernet Vertical	Deane Price Residence
July 10	SAT	Bastille Day	Stinson/Erdman Residence
August 8	SUN	Potluck and 2022 Planning	The Meriwether Condominiums Amenities Room
September 12	SUN	Cooking Class and Dinner	EVOO Cannon Beach Cooking School
October 17	SUN	Oregon Gold Medal Dinner	Tualatin Country Club
December 5	SUN	Annual Board Meeting (3pm) Christmas Gift Exchange (4pm)	Hubers

2020 Event Calendar

Date		Event	Location
January 24	FRI	Steak Dinner, Silver Oak & Cigars	990 Steakhouse
February 15	SAT	Air Hollywood Valentines Flight	Burbank, CA
March 6	SUN	Prime Rib w/ '01-'02 Shea P.N. Mags	Clydes Prime Rib
April 18	SAT	Canceled due to COVID-19	Snouffer Residence
May 16	SAT	Canceled due to COVID-19 Ravenswood Tasting Dinner (moved to July)	Portland Yacht Club
June 20	SAT	Chateauneuf du Papes Magnums Dinner (moved to August)	Kingzett Residence
July 11	SAT	Bastille Day	Snouffer Residence
July 25	SAT	Ravenswood Zins at Portland Yacht Club	Portland Yacht Club
August 8	SAT	2021 Events Planning Meeting	President's Residence
August 8	SAT	Summer Potluck	President's Residence
August 22	SAT	Chateauneuf du Papes Magnums Dinner (sold out)	Kingzett Residence
September 26	SAT	Walla Walla Educational Steak Dinner	Grill 68 Steakhouse
October 17	SAT	Sokol Blosser Black Tie Dinner	El Gaucho, Vintage Room
November 22	SUN	Premium Old California Cabernet Magnum Verticals (rescheduled to March 14)	Nicoletta's Table
December 6	SUN	Board Meeting (Appoint 2021 Officers) - Noon	Via Zoom
December 6	SUN	(Canceled) Holiday Wine Exchange	Huber's Restaurant

Who We Are

The Wine and Food Society of Oregon is a group of people whose purpose is to bring together those who have an understanding that food and wine are an essential part of personal contentment and health; and that the pleasures of the table offer far greater rewards than a mere satisfaction of appetite. The Society organizes periodic dinners, luncheons, and tastings at Oregon hotels, restaurants, clubs and private homes where menus and wines have been specifically paired to both educate and please the palate.